Dolce Bene Menu (Updated September 2025)
Welcome to Dolce Bene, an authentic Italian restaurant located at 1938 Washington Valley Rd in Martinsville, NJ. This culinary gem is known for its warm hospitality and exquisite dishes, making it a beloved destination for family gatherings and romantic dinners alike.
The menu at Dolce Bene boasts a remarkable variety of offerings that highlight the rich flavors of Italy. For seafood lovers, try the Flounder Francaise sautéed with capers and tomatoes, or indulge in the Gamberi Zafferano, featuring succulent shrimp in a delicate saffron cream sauce. Pasta enthusiasts will delight in the homemade Three Cheese Ravioli or the robust Pescatore Linguini packed with fresh seafood.
Each dish is crafted with precision, showcasing the culinary prowess of the chefs. The generous portions and stunning presentation heighten the dining experience, as confirmed by raving customer reviews. Guests like Nahomi Perez-Castillo and anita tolaj have praised the exceptional service provided by the attentive staff, including owner Benny, who emphasizes customer satisfaction. Furthermore, the cozy ambiance adds to the charm, making every visit memorable.
In a nutshell, Dolce Bene is not just a restaurant; it’s a delightful culinary journey where each dish tells a story of passion, tradition, and respect for Italian cuisine. Be sure to experience it for yourself!
All Day - Pasta
Pescatore
Linguini, clams, mussels, shrimp & calamari in fra Diavolo sauce.
US$36.00Ravioli De Mare
Homemade ravioli, stuffed shrimp, crabmeat, scallops, in light saffron sauce.
US$30.00Penne Vodka
Pasta quills in pink vodka sauce with peas.
US$22.00Cavatelli Ala Nicole
Cavatelli, broccoli di rapa, sausage, chopped tomato, cherry peppers, in garlic white wine sauce.
US$25.00Gnocchi Di Manzo
Homemade gnocchi, tossed in authentic bolognese sauce.
US$22.00Fettuccine Alla Genovese
Homemade fettuccine, with shrimp, burrata cheese in pesto sauce.
US$28.00Homemade Three Cheese Ravioli
In tomato basil sauce.
US$22.00All Day - Seafood
Pan Seared Atlantic Salmon
Sauteed spinach, white beans, scampi, fresh herbs in lemon sauce.
US$36.00Flounder Francaise
Sauteed with capers, tomatoes, scallions in lemon white wine sauce over linguini.
US$32.00Gamberi Zafferano
Sauteed shrimp, artichokes, fired roasted Red Peppers, asparagus in saffron light cream sauce.
US$30.00Gamberoni Arrabiata
Shrimp over linguini in Fra Diavolo sauce.
US$30.00All Day - Pollo
Pollo Alla Toscana
Breaded chicken, with sauteed escarole, sausage, beans, hot cherry peppers, in white lemon wine sauce.
US$28.00Pollo Fedora
Pounded chicken breast, sauteed with shrimp, asparagus, sun dried tomato, light mustard sauce.
US$28.00Pollo Scarpariello
Sauteed chicken on the bone, mushrooms, sweet sausage, white wine, garlic, rosemary, hot & sweet peppers.
US$28.00Pollo Verona
Pounded chicken breast, pan-fried, topped with fettuccine Alfredo, long hot peppers, in Gouda cheese Marsala demi glaze sauce.
US$28.00Pollo Al Forno
Pounded chicken, stuffed with asparagus, prosciutto & fresh mozzarella topped with mushrooms, baked in a sweet vermouth sauce.
US$28.00Pollo Parmigiana
Pounded chicken breast, breaded, pan-fried, fresh tomato sauce, melted mozzarella cheese over penne pasta.
US$28.00All Day - Appetizers Zupa
Pasta & Fagioli, Tuscan Bean Soup
US$9.00Minestrone
US$9.00Gamberoni-Dolce
Garlic shrimp, over garlic toast.
US$18.00Eggplant Rollatini
Eggplant stuffed with spinach, ricotta cheese, melted mozzarella, tomato basil sauce.
US$17.00Calamari Fritti
Fried calamari, with spicy marinara sauce.
US$18.00Zuppa Di Clams
Red or white clam sauce.
US$17.00Zuppa Di Mussels
Red or white clam sauce.
US$17.00Breaded Jumbo Shrimp
Butterhead in a cocktail sauce.
US$18.00Spiedini Ala Romano
Fried bruschetta of bread, mozzarella cheese in a lemon caper sauce.
US$16.00All Day - Carne
Vitello Aurora
Pounded veal scallopini, sauteed with crab meat, diced tomato, asparagus, in a brandy pink sauce.
US$30.00Vitello TRI Funghi
Pounded veal scallopini, sauteed with mixed mushrooms, Marsala demi glaze & a touch of truffle oil.
US$30.00Vitello Milanese
Breaded pan-fried veal cutlet topped with arugula, onions, sliced tomato, & fresh mozzarella in a light balsamic vinaigrette.
US$30.00Vitello Ala Limone
Veal scallopini, sauteed shrimp, artichokes, sun-dried tomato, capers, in lemon garlic sauce.
US$30.00Vitello Francaise Over Linguini
US$29.00Vitello Parmigiana Over Linguini
US$29.00All Day - Steak and Chops
New York Strip Streak
Caramelized onions & light bourbon peppercorn sauce.
US$39.00Pork Chop Costoletta Di Maiale
Butterflied & grilled, with sauteed hot and sweet peppers, mushrooms & onions, topped with rosemary, garlic white wine sauce.
US$30.00Dolce Rack Of Lamb
Encrusted with mustard oreganata, over spinach, mashed potato with porcini mushroom sauce.
US$40.00All Day - Insalata
Antipasto Rustica
Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced, tomatoes & green olives.
US$18.00Insalata Ala Caesar
Romaine lettuce, homemade crispy croutons, topped with shaved parmigiano.
US$12.00Insalata Tricolore
Arugula, radicchio, endive, balsamic vinaigrette.
US$12.00String Beans Insalata
Fresh string beans, avocado, beats, diced tomato, diced onions, Gorgonzola, light mustard vinaigrette.
US$12.00Insalata Di Parma
Mixed greens, prosciutto di Parma, sliced apple, caramelized walnuts, feta cheese, in a lemon vinaigrette.
US$14.00Garden Insalata
Iceberg lettuce, cucumber, red onion, olives red vinaigrette.
US$12.00All Day - Side Orders
Sauteed Spinach
US$9.00Broccoli Rabe
US$9.00Escarole
US$9.00Broccoli
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